Ram Cuon Cai

Da Nang snacks that can make you full

In addition to Banh Canh, Bun Mam, and Banh Xeo, tourists can also enjoy rustic Ram Cuon Cai in markets or on streets when traveling in Da Nang.

Each Ram (spring roll) with flavorful and crunchy cover has the length of a finger. Stuffing of spring roll in Da Nang is the same of that in the North. It means that Da Nang stuffing also includes vermicelli, pork, and peziza. This stuffing will be wrapped in rice paper and fried well.

Da Nang snacks that can make you full

For a better taste, Ram will be served with rice paper, pickled papaya and carrot, sliced cucumber, and raw vegetable. Besides, fresh mustard leaves are indispensable ingredients. Fat Ram combining with bitter and pungent mustard leaves as well as sour and sweet fish sauce creates an extremely delicious dish.