Banh Canh (soup with noodle)

Da Nang snacks that can make you full

The best hotel in Da Nang said there are many types of Banh Canh in Da Nang like snakehead fish Banh Canh, pork bologna and pork Banh Canh, and crap Banh Canh. The noodle can be made from rice rice flour, wheat flour, and tapioca flour.
Usually, the long and chewy noodle has the thickness of a chopstick. Banh Canh must be eaten while it’s still hot. Therefore, that dish will be served as soon as the noodle is cooked. Or else, the noodle will be soft in a thick soup. That dish is also served with Quay (long fried bread).
Hotel Da Nang near My Khe beach said Banh Canh is available all day so visitors to Da Nang can eat it whenever they are hungry.

Da Nang snacks that can make you full

Broth can be made from shrimp, meat, pork bone, and meat bologna. Especially, for fish Banh Canh, fish is well poached for better taste. In addition to sweet broth and chewy noodle, eaters can also enjoy salty and spicy slices of fish.